Breakfast Room

Croft House is renowned for its hearty farmhouse breakfast, using local produce where possible. We use a butcher who buys from local farmers and freerange eggs from a neighbouring farmer.

Breakfast:
Your traditional breakfast of freerange eggs, bacon, sausages, mushrooms, tomatoes and highly recommended black pudding.

You can also choose from a range of fruit juices, cereals, fresh fruit or porridge with milk straight from the cows.

Your eggs could be boiled, poached or scrambled.

Dinner:
An evening meal is also available by prior arrangement the day before. We usually server three courses with coffee and mints.